Cajun Stuffed Chicken with Cheese and Spicy Flavor

Cajun chicken is here to flavor up your weeknight supper. Loaded up with peppers and cheddar and prepared with parcels Cajun flavors this chicken is definitely not exhausting.

Have you made this yet? Tell us how it went in the remarks beneath!

Cajun Stuffed Chicken

0 from 0 votes
Recipe by Delish Course: MainCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

30

minutes
Total time

40

minutes

Cajun Stuffed Chicken breasts stuffed with bell peppers, mushrooms, and onions and zesty pepperjack cheese.

Ingredients

  • 2 tbsp. extra-virgin olive oil

  • 1 medium medium onion, diced

  • 1 c. red and green bell pepper, diced

  • Kosher salt

  • Freshly ground black pepper

  • 4 boneless, skinless chicken breasts

  • 1 c. shredded cheddar

  • 2 tbsp. Cajun seasoning

Directions

  • Preheat oven to 350°. In a large ovenproof skillet over medium heat, heat oil. Add onions and peppers and cook until soft, 5 minutes. Season with salt and pepper. Remove from heat and let cool slightly.
  • With a sharp paring knife, create a pocket in each chicken breast. Stuff each with vegetable mixture, then top with cheddar. Season chicken all over with Cajun seasoning, salt, and pepper.
  • Add chicken to skillet and bake until cooked through, about 25 minutes.

Notes

Leave a Comment